This craft involves fermenting mashed bananas to create a traditional alcoholic beverage known as banana beer. Visitors can witness the intricate steps of selecting ripe bananas, mashing them, and allowing them to ferment naturally. The Red Rocks Rwanda Cultural Center provides an immersive and educational experience, where guests can learn about the significance of banana beer in Rwandan culture and even taste this delicious and culturally rich beverage. It's an opportunity to explore the intersection of tradition, craftsmanship, and community in the heart of Rwanda.